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Chef Dhundho: Your Partner for Great Kitchen Staff.
Chef Dhundho: Your Partner to Find Chefs
Chef Dhundho helps restaurants, hotels, and big food places find the right cooks and chefs.
Finding good cooks is hard work. We make it easy for you. We know many skilled chefs. We will find the best chef who fits your kitchen.
If you need a head chef, a special cook, or just a good helper in the kitchen, Chef Dhundho is here to help. We find the right person for your success.
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01.
Indian Tandoor
A skilled culinary role specializing in the operation and mastery of the tandoor oven. This involves preparing a variety of Indian breads (like naan and roti), grilling meats (such as tandoori chicken and kebabs), and ensuring dishes have the authentic smoky flavor characteristic of tandoor cooking. They understand heat control and marination techniques specific to tandoor items.
02.
Indian Commi
An entry-level chef in the Indian kitchen, assisting senior chefs with food preparation. This includes chopping vegetables, preparing spice mixes, marinating ingredients, and maintaining a clean and organized work station. They are learning the fundamentals of Indian cuisine and developing their culinary skills under supervision.1
03.
Chinese Commi
Similar to the Indian Commi, this role is an entry-level position within the Chinese kitchen. Responsibilities involve assisting chefs with prepping ingredients like vegetables, meats, and sauces according to Chinese culinary techniques. They learn about stir-frying, steaming, and other essential Chinese cooking methods while maintaining kitchen hygiene.
04.
Kitchen Helper
A support role in the kitchen responsible for basic tasks such as cleaning dishes and kitchen equipment, maintaining sanitation standards, and assisting with food preparation as directed by chefs. They ensure the smooth operation of the kitchen by handling essential but less specialized duties.
04.
Head
Chef
The culinary leader of the kitchen, responsible for overseeing all food preparation, menu planning, and kitchen staff management. They ensure food quality, consistency, and cost-effectiveness, while also maintaining hygiene standards and often contributing to the restaurant’s overall culinary vision.
Why Choose Us
inding a good chef or cook can be hard. But with Chef Dhundho, it’s easy! We know many skilled cooks and chefs. We will listen to what you need and quickly find the right person for your hotel or restaurant. This saves you time and worry. We are here to help your kitchen be the best!
India's Largest Hospitality Network
Dominant Reach: Covers the most locations, offering maximum convenience. Wide Choice: Provides a diverse range of hospitality options for all needs.
India's Largest Hospitality Manpower Solution
Vast Talent Pool: Quick access to the biggest selection of hospitality staff. Specialized Staffing: Understands unique industry hiring needs.
India's Largest Hospitality Edtech with 4300 Hospitality Videos on Chef Dheeraj Bhandari YouTube Channel
Unparalleled collection of hospitality video content. Expert-Led Education
Here’s What Our Client Say about Us
''Diploma & Apprentice Program | 20+ years of exp. in continental cuisine, restaurant consultancy, team management, & project manager.
Chef Dheeraj Bhandari
Founder
Awards & Achievements
Our EdTech company has swiftly become a recognized leader in hospitality education, particularly within cooking, restaurant management, and chef training. We’re proud recipients of the “Innovator in Culinary Education” award, recognizing our cutting-edge curriculum and interactive learning platforms. Our collaborative spirit has earned us the “Industry Partnership Excellence Award” for our extensive network of collaborations with multiple renowned restaurants and global franchises. Furthermore, our immersive chef programs were recently honored with the “Future of Gastronomy” distinction, celebrating our role in shaping the next generation of culinary talent. These achievements underscore our commitment to elevating hospitality education.
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